How To Get QD Restaurant Franchise: Cost & Profit

QD Restaurant franchise has a great brand name in Chinese franchises in India. We will discuss QD Restaurant Franchise Cost, Profit, Review and How to Start the franchise.

The franchise has 5+ outlets in Delhi. The franchise has the whole deck of Chinese items on its menu. The place is famous for its amazing momos. They are known for bringing the Tandoori Momos Culture in delhi.

You can directly enroll for the QD Restaurant Franchise by filling up the Google Form.

QD Restaurant Franchise Cost

QD Restaurant Franchise Cost ₹25,00,000 to ₹35,00,000 Rupees as an initial investment. The Franchise Fee is ₹500,000 Rupees+GST. The minimum area required is 200 Square Feets.

The bifurcation of the cost is given below-

Particulars	Amount (Dine-In Model)
Franchise Fee	10,00,000 Rupees
18% GST on Franchise Fee	1,80,000 Rupees
Machinery and Kitchen Equipments	8,00,000 Rupees
Interior and Furniture Cost	8,00,000 Rupees
Civil Work and Setup Cost	3,00,000 Rupees
Other Expenditure (POS, Marketing, Misc)	1,20,000 Rupees
Total Investment	32,00,000 Rupees

The Franchise Agreement will be of 5 Years
Raw Materials will be provided by the franchisor
Machinery can be purchased locally as well
Training will be provided by the franchisor and hiring should be done locally by the franchisee

QD Restaurant Franchise Profit

We will analyze QD Restaurant Profit Margin with the help of an example. We will deduct all the expenses from the Gross Sales. We are assuming Sales of 6,00,000 Rupees i.e. 20,000 Rupees per day.

Particulars	Amount
Gross Sales	6,00,000 Rupees
Food Cost @35%	(2,10,000) Rupees
Rent	(80,000) Rupees
Electricity and Water Supply	(15,000) Rupees
Salary of Workers and their Expenses	(75,000) Rupees
Aggregator Commission (Zomato, Swiggy)	(20,000) Rupees
Royalty	(30,000) Rupees
Other expenses	(20,000) Rupees
Net Profit	1,50,000 Rupees

We can conclude that the Profit Margin of QD Restaurant Franchise is 25% for the Sales of 3,00,000 Rupees. The outlet may have less profits in the initial days but Chinese food will gain high popularity eventually and will have great demand in the market.

After good Local Marketing and Branding, the Sales will increase to 9 Lakh Rupees per month and the profit margin will be 35% on Sales.

Location plays a very crucial factor in determining the success rate of a franchise along with food quality and service.

The location should have a very high footfall. It should be in the main market of that area. A corner outlet is the most preferable option.

You can open the outlet nearby colleges, corporates, or any place where young people love to have Chinese food.